Chunky house-made chili with organic brown rice. (frozen)
Ingredients: Diced tomatoes, organic kidney beans, ocarrots, organic black beans, onion, garlic, organic tomato paste, olive oil, chili powder, cumin, sea salt, organic vegetable broth concentrate (carrot, celery, onion, maltodextrin, salt, tomato paste, cane sugar, yeast extract, carrot juice, corn starch, celeriac juice, garlic powder, onion juice, spices), oregano, chili flakes.
More Info: 2 servings. Gluten-free and soy-free.
Reheating Instructions: Pre-heat oven to 400 degrees. Bake for 30-40 minutes or until hot throughout. Or, thaw in the fridge overnight and then microwave it. (Transfer to a microwave safe container first!).